Print Recipe

Orange Glazed Pork Roast




  1. Place meat on rack in roasting pan. Insert meat thermometer so tip is in center of meat.
  2. Roast at 325 degrees F for 1 1/2 hours or until thermometer registers 170 degrees F.
  3. Combine remaining ingredients in small saucepan. Heat to boiling. Cook, stirring constantly, until thickened. Baste meat generously with 1 cup mixture during last 30 minutes of roasting time.
  4. Heat remaining marmalade mixture and serve with meat.

Yield: 6 to 8 servings

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips

best cbd oil