Homemade Mix Recipes

Chai Tea Concentrate

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  • 1 teaspoon ground cardamom
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cloves
  • 1/2 teaspoon nutmeg
  • 1 (14 ounce) can sweetened condensed milk*


  1. Mix the spices and condensed milk thoroughly.
  2. Refrigerate for at least 24 hours before using, and store in refrigerator.

To use, brew a strong black tea. Stir in 1/2 to 2 heaping teaspoons of Chai concentrate mix per cup of freshly steeped tea.


* (If you prefer a less sweet tea, use unsweetened condensed milk, and add sugar to taste when tea is served)

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