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Parmesan Cheese Mix for Pasta


  • 1 cup powder milk
  • 3 tablespoons Parmesan cheese
  • 1/3 cup dried onions
  • 3 tablespoons garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper


  1. Combine all ingredients and store in airtight container.

To use: In a saucepan over medium heat melt 2 tablespoons butter. Whisk in 1/4 cup mix. Add 1/4 cup milk or half-and-half, whisking constantly. Bring mixture to a simmer, then toss with cooked pasta.