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Clamato Juice (clone)



  • 1 (46 ounce) can tomato juice
  • 4 (10 ounce) cans clam juice
  • 1/4 cup lemon juice
  • 1 teaspoon Worcestershire Sauce
  • 2 dashes hot sauce
  • 5 dashes celery salt
  • 5 dashes crushed red pepper flakes


  1. Combine all ingredients in a large container and shake well.
  2. Re-shake before serving.

Makes 86 ounces.


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