Nutella Filled Cardamom Crepes

Ingredients

• 2/3 cup all-purpose flour
• 2 eggs
• 1 cup milk
• 3 tablespoons butter, at room temperature
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon ground cardamom

Instructions

1. Whip the eggs, butter and milk together to get some air into the batter, then add the dry ingredients. Mix well and let sit for a minute.
2. Use a crepe pan to cook crepes, or just swirl it around in a nonstick pan so it is thin enough. Fill with Nutella and roll up.