Nutella Nutty Shredded Wheat

Yield: 24 servings, 1 piece each

Ingredients

• 1/2 cup Nutella
• 4 tablespoons unsalted butter
• 1/4 cup honey
• 1/4 cup light brown sugar
• 1 teaspoon cinnamon
• 2 tablespoons hot water
• 6 large shredded wheat biscuits, broken up
• 1 cup hazelnuts
• 1 cup coconut flakes
• 1 cup pecans
• 1 cup walnuts
• 1 cup golden raisins

Instructions

1. Heat oven to 300 degrees F.
2. Boil Nutella, butter, honey, brown sugar, cinnamon, and water for 5 minutes.
3. Put remaining ingredients in a bowl and pour the Nutella mixture over it, tossing to coat completely. Spread in a thin layer on a greased sheet pan lined with foil. Bake for 30 minutes or until caramelized.
4. Cool completely and break into small pieces.
5. Store in an airtight container.

Attribution

Source: Nutella recipe booklet