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Nutella Nutty Shredded Wheat


  • 1/2 cup Nutella
  • 4 tablespoons unsalted butter
  • 1/4 cup honey
  • 1/4 cup light brown sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons hot water
  • 6 large shredded wheat biscuits, broken up
  • 1 cup hazelnuts
  • 1 cup coconut flakes
  • 1 cup pecans
  • 1 cup walnuts
  • 1 cup golden raisins


  1. Heat oven to 300 degrees F.
  2. Boil Nutella, butter, honey, brown sugar, cinnamon, and water for 5 minutes.
  3. Put remaining ingredients in a bowl and pour the Nutella mixture over it, tossing to coat completely. Spread in a thin layer on a greased sheet pan lined with foil. Bake for 30 minutes or until caramelized.
  4. Cool completely and break into small pieces.
  5. Store in an airtight container.

Makes 24 servings. 1 piece = 1 serving

Source: Nutella recipe booklet

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