Nutella Sandwich Cookies

Yield: 9 servings

Ingredients

• 1 large egg
• 1 cup Nutella, divided
• 1 cup self-rising cake flour

Instructions

1. Heat oven to 375 degrees F.
2. Place egg in a bowl and beat it with a spoon or whisk. Add 1/2 cup of the Nutella and beat until smooth. Stir in 1/2 cup of the flour. Slowly stir in remaining flour; batter will be thick and sticky.
3. Drop 9 rounded tablespoons of batter onto a parchment lined cookie sheet, leaving about 2 inches of space between each.
4. Bake for 10 to 12 minutes. Let cool for at least 10 minutes.
5. Carefully cut cookies horizontally through the center; fill each with a rounded teaspoonful of Nutella.
6. Chill cookies.