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Maple Glazed Walnuts

Maple Glazed Walnuts

A sweet snack...a tasty topping for salads...the perfect accompaniment for a bowl of oatmeal....the uses for a sweet candied walnut are endless. This recipe showcases how well walnuts and maple syrup pair.



  1. Heat a dry skillet over a medium-high heat.
  2. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes.
  3. Let cool.
  4. Store in airtight container in the refrigerator.

Total Time 10 Mins | Cook Time 5 Mins
Active Time 5 Mins | Serves 8

Nutrition information: 200 Calories Fat 16g Saturated Fat 2g Monounsaturated Fat 2g Polyunsaturated Fat 12g Cholesterol 0mg Sodium 40mg Carbohydrates 12g Dietary Fiber 2g Protein 4g

Recipe and photo credit: California Walnuts.


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