Butterscotch Dip

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup butterscotch ice cream topping
  • 1 tablespoon brown sugar, packed
  • 1 teaspoon vanilla extract

Instructions

  1. Combine all ingredients in bowl; cream with spoon until smooth.
  2. Chill.

Yield: 1 1/4 cups

Recipe credit: Pampered Chef