Chicken Divan Pie

Yield: 6 to 8 servings

Ingredients

• 1 1/2 cups cooked rice
• 4 eggs, divided
• 1 cup (4 ounces) shredded Cheddar cheese
• 1 cup milk
• 1 cup broccoli, cooked and chopped
• 1 cup chicken or turkey, cooked and chopped
• 1/4 cup green onions, chopped
• 1/4 teaspoon salt
• 1 dash ground black pepper
• 1/4 cup (1 ounce) Parmesan cheese, grated

Instructions

1. Heat oven to 350 degrees F.
2. In small bowl, combine rice and 1 of the eggs: mix well. Press rice mixture onto bottom and up side of lightly greased 9 inch pie plate.
3. In large bowl, toss cheddar cheese with flour. Add remaining 3 eggs, milk, broccoli, chicken, onions, salt and pepper: mix well. Pour over rice crust. Sprinkle with Parmesan cheese.
4. Bake for 50 to 60 minutes or until set in center.

Attribution

Recipe credit: Pampered Chef