Print Recipe

Crescent Roll Wreath

RG

Source: The Pampered Chef

Ingredients



Instructions

  1. Heat oven to 350 degrees F.
  2. Combine all ingredients except crescent rolls.
  3. Unroll crescent rolls and arrange triangles in a circle on 15-inch baking stone with bases overlapping in center and points toward the outside. Scoop filling mixture onto widest portion of each triangle using scoop. Fold points of triangles over filling and tuck under base at center. Filling will not be completely covered.
  4. Bake 25 to 30 minutes or until golden.
  5. Cut with pizza cutter.

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