Pampered Chef Recipes
Easiest Fudge Brownies
Yield: 12 bars
Ingredients
- 1 (9 ounce) package fudge brownie mix (plus ingredients to make brownies)
- 3/4 cup semisweet or milk chocolate morsels, divided
- 1/2 cup chopped nuts, divided
Instructions
- Heat oven to 350 degrees F. Spray small bar pan with nonstick cooking spray.
- In classic batter bowl, prepare brownie mix according to package directions. Stir in 1/4 cup each of the chocolate morsels and chopped nuts into batter. Pour batter into bar pan; spread evenly.
- Bake 15 to 18 minutes or until set in center ( do not over-bake). Remove to cooling rack.
- Immediately sprinkle remaining chocolate morsels over hot brownies. Let stand 5 minutes or until chocolate is softened; spread evenly. Sprinkle with remaining nuts.
- Cool at least 20 minutes before cutting.
- Cut brownies using utility knife that has been dipped in hot water and serve.
Attribution
Recipe credit: Pampered Chef