Pampered Chef Recipes
Fruit Ice
Ingredients
- 1 1/2 cups fresh orange sections, raspberries, strawberries, etc.
- 1/3 cup granulated sugar
- 1 cup warm water
- 2 tablespoons lemon juice
Instructions
- Stir sugar in warm water until dissolved.
- In blender combine fruit, sugar, water and lemon juice. Blend until smooth.
- Divide into 3 freezing tubs and freeze until firm.
Attribution
Recipe credit: Pampered Chef