Iced Coffee

Ingredients

• 2 cups brewed coffee
• 1 cup milk
• 1/2 cup granulated sugar
• 1/4 cup flavored syrup (Irish cream, vanilla, hazel nut)

Instructions

1. Stir sugar in coffee until dissolved then stir in milk and desired flavoring.
2. Divide among 3 tubs and freeze until firm.

Attribution

Recipe credit: Pampered Chef