Shrimp Appetizer Spread
Yield: 32 servings (about 8 cups)
Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 teaspoon minced onion
- 1/2 teaspoon Worcestershire sauce
- 2 (4 ounce) cans shrimp, drained
- 1 cup seafood cocktail sauce
- 2 cups shredded mozzarella cheese
- 1 small green bell pepper, chopped
- 3 green onions, chopped
- 1 medium tomato, seeded, chopped
Instructions
- Combine the cream cheese, sour cream, mayonnaise, onion and Worcestershire sauce in a medium mixer bowl. Beat at medium speed until creamy, scraping the bowl occasionally. Spread evenly in a 10 inch round shallow dish. Top with the shrimp. Spread with the cocktail sauce. Top with the mozzarella cheese. Sprinkle with the green pepper, green onions and tomato.
- Chill, covered, for several hours.
- Serve with assorted party crackers and/or fresh vegetables.
Attribution
Recipe credit: Pampered Chef
