Tiramisu Ice
Yield: 8 servings or 16 sample servings
Instructions
- In Classic Batter Bowl, whisk milk and instant coffee granules using Stainless Steel Whisk; let stand 5 minutes or until dissolved. Add chocolate syrup and rum extract.
- Divide mixture evenly among 3 Ice Shaver tubs; freeze until firm. Remove frozen mixture from tubs; shave using Ice Shaver.
- Scoop ice into dessert cup using Medium Scoop; garnish with toppings, if desired.
Nutrition
(Light) Per serving: Calories 130, Total Fat 2g, Saturated Fat 1.5g, Cholesterol 5mg, Carbohydrate 23g, Protein 4g, Sodium 60mg, Fiber less
than 1g
Attribution
Recipe credit: Pampered Chef