Print Recipe

Chive Cheese Noodles


This is very tasty and filling!


  • 1 package thin egg noodles
  • Salt, to taste
  • 1/2 cup (1 stick) butter
  • 3 ounces Philadelphia chive cheese
  • 1 pint sour cream
  • 1 can cream of mushroom soup


  1. Cook noodles until just done.
  2. Mix all ingredients and correct seasonings. Put into a casserole and top with bread crumbs.
  3. Bake at 325 degrees F until hot and bubbly.

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