Print Recipe

Fideo 2



  1. In a large Dutch oven heat the oil over moderate heat. Add potatoes and cook them until they are just beginning to soften, about 5 minutes.
  2. Add ground beef and stir, breaking it up, until it is just browned.
  3. Crush garlic, cumin and oregano to a paste in a molcajete or mortar and pestle and add the mixture to the potatoes and meat.
  4. Add remaining ingredients, stirring together until well mixed.
  5. Bring the contents of the pot to a simmer and cook until the fideo is soft, about 10 minutes.

Serves 4.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.