Mexicali Macaroni and Cheese

Try this delicious Mexicali Macaroni and Cheese for a south-of-the border accent to this classic American dish. Great for any occasion.

Ingredients

• 2 packages (12 ounces each) STOUFFER'S Macaroni & Cheese, defrosted *
• 1/2 cup (2 ounces) shredded cheddar cheese
• 1/2 cup frozen corn
• 1/3 cup mild salsa
• 3/4 cup crushed tortilla chips

Instructions

1. Heat oven to 400 degrees F.
2. Combine macaroni and cheese, cheese, corn and salsa in medium bowl; spoon into 8-inch-square baking pan. Top with chips.
3. Bake for 25 to 30 minutes or until bubbly around edges.

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Servings: 6

* Defrost Macaroni and Cheese in microwave on MEDIUM (50%) power for 5 to 6 minutes.

Recipe and photo credit: Nestle and meals.com.