Mexicali Macaroni and Cheese


Mexicali Macaroni and Cheese

Try this delicious Mexicali Macaroni and Cheese for a south-of-the border accent to this classic American dish. Great for any occasion.

Ingredients

  • 2 (12 ounce) packages STOUFFER'S Macaroni & Cheese, defrosted *
  • 1/2 cup (2 ounces) shredded cheddar cheese
  • 1/2 cup frozen corn
  • 1/3 cup mild salsa
  • 3/4 cup crushed tortilla chips

Instructions

  1. Heat oven to 400 degrees F.
  2. Combine macaroni and cheese, cheese, corn and salsa in medium bowl; spoon into 8-inch-square baking pan. Top with chips.
  3. Bake for 25 to 30 minutes or until bubbly around edges.

Prep Time: 10 min | CookTime: 25 min | Servings: 6

* Defrost Macaroni and Cheese in microwave on MEDIUM (50%) power for 5 to 6 minutes.

Recipe and photo used with permission from: Nestle and meals.com

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.



Join our group at Gab Join our group at Gab

Weekly Specials from The Prepared Pantry