Print Recipe

Pizza Spaghetti Bake

Ingredients

  • 1 pound spaghetti, cooked and drained
  • 1 cup milk
  • Oregano, to taste
  • 2 eggs, beaten
  • Garlic to taste
  • 32 ounces spaghetti sauce
  • 1 package pepperoni, sliced
  • 1 pound ground beef or turkey
  • Salt and pepper to taste
  • 3 cups (or more) shredded mozzarella cheese

Instructions

  1. Combine cooked spaghetti, milk and eggs. Place in a 9 x 13-inch pan. Spread spaghetti sauce over spaghetti.
  2. Brown ground beef or turkey. Season with spices; drain.
  3. Place ground beef or turkey over spaghetti sauce.
  4. Add a layer of pepperoni.
  5. Top with shredded cheese.
  6. Bake uncovered for 1/2 hour at 350 degrees F.

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