Ravioli Stroganoff


No Photo

Ingredients

  • 1 (20 ounce) package cheese ravioli
  • 1 pound lean ground turkey
  • 1 tablespoon Italian seasoning
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup sour cream

Instructions

  1. Heat oven to 350 degrees F.
  2. Prepare ravioli according to package directions; drain and set aside.
  3. In a medium frying pan, over medium heat, brown ground turkey with Italian seasoning. Drain any fat.
  4. In a large bowl, combine cooked ground turkey, soup and sour cream.
  5. Gently mix in ravioli.
  6. Place in a baking dish, cover and bake for 15 minutes or until thoroughly heated.
  7. Sprinkle the top with Italian seasoning.
  8. Serve hot.

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.



Join our group at Gab Join our group at Gab

Weekly Specials from The Prepared Pantry