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Santa Fe Chile Pepper Pasta

Recipe Ingredients

Method

  1. Cook pasta according to package directions.
  2. Meanwhile, heat olive oil, chicken and pepper in large skillet for 4 minutes.
  3. Add bell peppers, jicama, garlic, and spices and cook for additional 5 minutes.
  4. Add chicken broth and simmer for 3 minutes.
  5. Mix with the hot, drained pasta, sprinkle with cheese and serve.

Makes 3 dinner or 6 appetizer portions.


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