Sausage Stuffed Manicotti

Here is a simple inexpensive dish that is delicious.

Ingredients

• 8 uncooked manicotti shells
• 2 (8 ounce) packages brown and serve sausages (thawed)
• 2 (15 ounce) jars of your favorite pasta sauce
• 1/2 cup water
• Shredded mozzarella cheese

Instructions

1. Fill each uncooked manicotti with 1 1/2 sausages. In a greased 9 x 13 inch pan, spread 1/2 jar of sauce; arrange stuffed manicotti in sauce.
2. Pour remaining sauce and water over manicotti.
3. Cover tightly with tin foil and bake in preheated 350 degrees F oven for 45 minutes.
4. Uncover and sprinkle with mozzarella cheese.
5. Return to oven for 15 to 20 minutes or until manicotti are tender.

Attribution

Posted at recipegoldmine.com by Robin in MA at Recipe Goldmine on 1/26/2002, 9:40 pm.