Print Recipe

Southwestern Macaroni



  • 2 tablespoons soft butter
  • 2 cup milk
  • 1 1/2 cups Cheddar or Monterey jack cheese, cubed
  • 2 cups dry, uncooked macaroni
  • 1/2 teaspoon salt
  • 1/2 teaspoon mustard
  • 2 tablespoons green chiles, chopped
  • 2 eggs, beaten
  • 2 tablespoons butter, melted
  • 1/2 cup bread crumbs


  1. Heat oven to 350 degrees F.
  2. Mix all ingredients except butter and bread crumbs.
  3. Put into a casserole.
  4. Sprinkle with crumbs mixed with butter.
  5. Bake for 40 to 50 minutes.


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