Spanish Noodles Ingredients
4 or 5 slices of bacon, to taste
1/2 cup chopped onions
1 pound ground beef
1 (28 ounce) can diced tomatoes (or whole tomatoes, cut up)
1/2 cup ketchup or chili sauce
1 teaspoon salt
Dash of pepper
4 ounces uncooked medium noodles Instructions
In a large skillet cook bacon until crisp; drain, reserving drippings. Crumble
bacon and set aside.
Cook onions and ground beef in bacon drippings until no longer pink. Drain, if
Add tomatoes, peppers, catsup (or sauce), salt and pepper. Stir together.
Stir in uncooked noodles. Cook, covered, over low heat for 30 minutes or until noodles
are tender, stirring frequently.
Pour into serving dish and top with crumbled bacon.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.