Spinach Noodles

Ingredients

  • 4 cups all-purpose flour, sifted
  • 1 cup pureed cooked spinach or baby food spinach
  • 1 egg, slightly beaten
  • 1/2 teaspoon salt
  • 1/4 teaspoon red pepper

Instructions

  1. Combine all ingredients, starting with 2 cups of the flour and adding as much more as necessary. Roll out thin to dry.
  2. Before completely dry, cut into desired widths.
  3. Let finish drying.