Print Recipe

Overnight Lasagna



  • 2 pounds ground beef
  • 1 medium onion, chopped
  • 1 large can or jar spaghetti sauce
  • 1 teaspoon garlic powder
  • 1 (8 ounce) can tomato sauce
  • Lasagna noodles, uncooked
  • 16 ounces shredded mozzarella cheese
  • 1 cup water
SAVE NOW! Shop this week's best deals. From cookie mixes, to baking ingredients, to kitchen tools. These are the very best deals being offered at The Prepared Pantry.


  1. Brown hamburger and onion, drain.
  2. Add spaghetti sauce, garlic powder, and tomato sauce.
  3. Place a layer of lasagna noodles on bottom of greased 9 x 13-inch pan.
  4. Place half of hamburger mixture over noodles.
  5. Sprinkle with Mozzarella.
  6. Repeat layers.
  7. Pour water around edges.
  8. Refrigerate covered overnight or freeze.
  9. Bake for 1 hour covered at 350 degrees F, then 15 minutes uncovered or until golden.
  10. Let stand for 15 minutes.
  11. Serve with garlic toast or Parmesan bread.


Widget is loading comments...

Recipe Goldmine



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.