Print Recipe

Pomodoro Sauce




  1. In a saucepan over medium heat, sauté garlic and onion in oil for 2 minutes.
  2. Add tomatoes and herbs; continue to cook for 5 minutes until the tomatoes soften.
  3. Season with salt, pepper and sugar.
  4. Serve with pasta of your choice.

Yields 4 servings.

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