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Bird Bread

Ingredients

Instructions

  1. Slowly melt peanut butter, grease or fat over low heat.
  2. Add cornmeal or stale cereal crumbs.
  3. Slowly add enough warm water to make a stiff dough, then add birdseed and raisins, nut meats or chopped peanuts.
  4. Pack mixture into small foil pans or a large flat pan and refrigerate overnight.
  5. Cut into pieces for tying onto tree branches.

Source: Bird Watcher's Digest.


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