Print Recipe

Chicken-Beef Crunchers (for doggies)

RG

Ingredients

Instructions

  1. Heat oven to 300 degrees F.
  2. In a large bowl combine dry ingredients. Add dissolved yeast and stock. Mix together. Knead for about three minutes into a stiff dough.
  3. Roll the dough into 1/4-thick sheets. Cut with cookie cutter and place on baking sheet.
  4. Bake for 45 minutes; turn oven off and leave biscuits to cool overnight.

Makes approximately 30 cookies.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips