Print Recipe

Microwave Dog Biscuits

These don't last long, so make a bunch.

Ingredients

  • 1 cup whole wheat flour
  • 3/4 cup dry milk
  • 1/4 cup cornmeal
  • 1/3 cup shortening
  • 1 tablespoon bouillon granules
  • 1/2 cup plain flour
  • 1/2 cup quick-cooking oats
  • 1 teaspoon sugar
  • 1 egg, slightly beaten
  • 1/2 cup hot water
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Instructions

  1. Combine flour, cornmeal, milk, oats and sugar.
  2. Cut in shortening.
  3. Add egg, bouillon and hot water.
  4. Knead for 5 minutes.
  5. Roll 1/2-inch thick and cut out into favorite shapes.
  6. Microwave at 50% power for 5 to 10 minutes, rotating plate.

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