This recipe is
quick, easy, and fun. It's probably best to serve this dish outside.
- 2 cups low salt beef or chicken broth
- 2/3 cup water
- 2 or 3 ice cube trays
- Small rawhide sticks
- Mix water with beef or chicken broth and pour into ice cube trays.
- Place in freezer
and serve cold. Add a rawhide stick halfway through the freezing.