Pie Recipes

Skillet Cobbler

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Ingredients

  • 2 cans pie filling
  • 1 (18.25 ounce) box white or yellow cake mix*
  • 3 tablespoons butter
  • 1 cup 7-Up

Instructions

  1. Pour the pie filling into a cast iron skillet.
  2. Sprinkle the cake mix over the pie filling.
  3. Slice butter over the top, the pour the 7-Up over everything.
  4. Bake at 350 degrees F for about 35 to 45 minutes.
  5. Serve with ice cream or whipped topping.

Notes

* 18.25 ounce boxes of cake mix have been replaced by 16 ounce boxes. To compensate for the volume loss, whisk 6 tablespoons all-purpose flour into the dry cake mix before proceeding with the recipe.



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