Let the kids help in the kitchen with this s’more pie, perfect for an afternoon picnic or weekend treat. All the taste of s'mores and the ease of a pie. With only six ingredients, this no-bake recipe couldn’t be easier to make.
20 min. prep
140 min. total
For a gooey S’more topping, place chilled pie on a baking sheet. Heat broiler. Place baking sheet with pie on rack 6 inches from broiler unit (pie top should be at least 4 inches from broiler unit). Broil for 30 seconds or until marshmallows are light brown and morsels are shiny. Watch carefully as browning occurs very fast! A handheld kitchen butane torch can be used as well.
Nutrition Information Serving Size: 1/8 of Recipe Amount Per Serving: Calories: 400 Calories from Fat: 150 Total Fat: 16g (25% of DV) Saturated Fat: 9g (45% of DV) Cholesterol: 15mg 0(5% of DV) Sodium: 320mg (13% of DV) Carbohydrates: 57g (19% of DV) Dietary Fiber: 0g (0% of DV) Sugars: 39g Protein: 5g
Vitamin A: 0% of DV Vitamin C: 0% of DV Calcium: 10% of DV Iron: 4% of DV
*Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo credit: Nestlé and meals.com.