Print Recipe

No Bake Pumpkin Pie



  • 1 cup cold milk
  • 2 (4 ounce) boxes instant vanilla pudding
  • 1 (16 ounce) can pumpkin
  • 1 teaspoon cinnamon
  • 1/4 teaspoon cloves
  • 1/2 teaspoon ginger
  • 1 Graham cracker crust


  1. Pour milk into a bowl.
  2. Add pudding and beat with wire whisk 1-2 minutes until it starts to thicken.
  3. Stir in pumpkin and spices and mix well. Pour into crust.
  4. Chill for at least 3 hours in refrigerator.
  5. Top with whipped cream.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.