Pear Betty


  • 4 cup fresh pears, sliced
  • 1/4 cup orange juice
  • 3/4 cup granulated sugar
  • 3/4 cup flour
  • Dash of salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup butter


  1. Put pears into an 8-inch square pan. Cover pears with orange juice.
  2. Combine sugar, flour, salt, cinnamon and nutmeg.
  3. Cut in the butter; mix until crumbly.
  4. Sprinkle mixture over the pears.
  5. Bake at 350 degrees F for 40 minutes.

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