Marshmallow No-Weep Meringue
- 3 egg whites
- 1/2 (7 ounce) jar Marshmallow Creme or Marshmallow Fluff
- Beat egg whites until frothy.
- Add Marshmallow Creme or Marshmallow
Fluff and continue to beat until mixture stands in peaks.
on pie and brown in 350 degree F oven.
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