Print Recipe

Potato Chip Pie Crust


This is delicious filled with any creamed seafood, creamed chicken or creamed vegetables, then topped with potato chip crumbs.



  1. Mix potato chip crumbs with butter.
  2. Press firmly into an ungreased 9-inch pie pan or plate.
  3. Bake at 375 degrees F for 7 minutes.
  4. Cool.

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