Print Recipe

Short Pie Crust


This is an easy, flavorful crust, which is good for all cream pies.


  • 1 cup Bisquick
  • 1/4 cup butter (at room temperature)
  • 3 tablespoons water


  1. Mix all ingredients together right in the pie plate. Press into plate and around edges.
  2. Bake at 450 degrees F for 8 to 10 minutes.
  3. Cool completely.


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