Short Pie Crust
This is an easy, flavorful crust, which is good for all cream pies.
- 1 cup Bisquick
- 1/4 cup butter (at room temperature)
- 3 tablespoons water
- Mix all ingredients together right in the pie plate. Press into
plate and around edges.
- Bake at 450 degrees F for 8 to 10 minutes.
- Cool completely.