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Blackberry Sour Cream Pie 2

Ingredients

Method

  1. Combine the sugar, sour cream, flour and salt.
  2. Place berries in pie shell.
  3. Spread sour cream mixture on top.
  4. Combine bread crumbs and remaining sugar and butter. Sprinkle on top.
  5. Bake 375 degrees F for 40-45 minutes or until done.

Posted by Darlene at Recipe Goldmine 1/26/2002 5:39 am.


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