Oreo Ice Cream Pie

Ingredients

• 24 Oreos
• 1/2 cup butter, melted
• 1/2 gallon ice cream
• 1 German chocolate bar
• 1/2 cup butter
• 2/3 cup granulated sugar
• 2/3 cup evaporated milk
• 1/8 teaspoon salt
• 1 teaspoon vanilla extract
• Cool Whip
• Nuts (garnish)

Instructions

1. Crush Oreos and melted butter in a 13 x 9 inch pan.
2. Soften ice cream and pour into crust. Freeze.
3. Melt chocolate bar, 1/2 cup butter, sugar, evaporated milk and salt. Bring to a boil, and let boil for 4 minutes.
4. Add vanilla extract.
5. When cool, pour on top of ice cream.
6. Top with Cool Whip.
7. Garnish with nuts.