Ingredients

• 2 cups cooked asparagus, cut up
• 1 cup shredded Cheddar cheese
• 1/2 cup chopped onions
• 3/4 cup Bisquick
• 3 eggs
• 1 1/2 cups milk
• 1 teaspoon salt
• 1/4 teaspoon pepper

Instructions

1. Combine first 4 ingredients and place in greased 10-inch pie plate.
2. Blend remaining ingredients and pour over asparagus mixture.
3. Bake at 400 degrees F for 35 to 40 minutes.