Impossible Bacon Pie

Yield: 6 servings

Ingredients

• 12 slices bacon, crisply cooked and crumbled
• 1 cup shredded natural Swiss cheese (4 ounces)
• 1/3 cup chopped onion
• 1/2 cup Bisquick Biscuit Baking Mix
• 1 cup milk
• 1/8 teaspoon pepper
• 2 eggs

Instructions

1. Heat oven to 400 degrees F. Grease a 9-inch pie plate.
2. Sprinkle bacon, cheese and onion in pie plate.
3. Stir remaining ingredients until blended.
4. Pour into pie plate.
5. Bake for 35 to 40 minutes or until knife inserted in center comes out clean.
6. Cool for 5 minutes.

Notes

High Altitude (3500-6500 feet): Bake about 45 minutes.

Nutrition

Per serving: 230 calories (135 calories from fat); 15 gfat (7g saturated); 100mg cholesterol; 430mg sodium; 10g carbohydrate (0g dietary fiber); 13g protein