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Impossible Banana Cream Pie




  1. Heat oven to 350 degrees F. Grease a 10-inch pie plate.
  2. Beat milk, butter, vanilla extract, eggs, granulated sugar and Bisquick until smooth, 1 minute, with hand mixer.
  3. Pour into plate.
  4. Bake about 30 minutes.
  5. Cool completely.
  6. Arrange banana slices on pie.
  7. Beat whipping cream and confectioners' sugar in a chilled bowl until stiff. Spread over top.


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