Print Recipe

Impossible Brownie Pie



  • 4 eggs
  • 1/2 cup Bisquick
  • 1/2 cup packed brown sugar
  • 1/4 cup butter or margarine, softened
  • 1 (4 ounce) bar sweet cooking chocolate, melted and cooled
  • 1/2 cup granulated sugar
  • 3/4 cup chopped nuts


  1. Heat oven to 350 degrees F. Grease a 9-inch pie plate.
  2. Beat all ingredients except nuts until smooth (approximately 2 minutes with hand mixer).
  3. Pour into plate; sprinkle with nuts.
  4. Bake until knife inserted in center comes out clean, 30 to 35 minutes.
  5. Cool 5 minutes.
  6. Serve with ice cream, if desired.


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