Print Recipe

Impossible Japanese Vegetable Pie



  • 1 pound lean ground beef, chicken or turkey
  • 1/3 cup chopped onion
  • 1/2 package Japanese vegetables
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups milk
  • 3 eggs
  • 3/4 cup Bisquick
  • 3/4 cup shredded cheese
SAVE NOW! Shop this week's best deals. From cookie mixes, to baking ingredients, to kitchen tools. These are the very best deals being offered at The Prepared Pantry.


  1. Heat oven to 400 degrees F. Grease a large pan.
  2. Cook beef, onions and vegetables until done.
  3. Add pepper and salt.
  4. Spread in greased pie plate.
  5. Beat eggs, milk and Bisquick mix together and pour over mixture in pan.
  6. Bake 25 minutes; remove and top with shredded cheese.
  7. Bake 5 to 8 minutes.
  8. Let stand 5 minutes before slicing.

Food Advertisements by


Widget is loading comments...

Recipe Goldmine



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.