Print Recipe

Impossible Pineapple Pie




  1. Heat oven to 350 degrees F. Grease a 10-inch pie plate.
  2. With electric mixer blend sweetened condensed milk, pineapple juice, eggs, biscuit mix and extracts.
  3. Arrange pineapple on bottom of pie plate.
  4. Cover with sweetened condensed milk mixture.
  5. Bake for 35 to 40 minutes or until custard is firm.
  6. Allow to stand 5 minutes before serving or let it chill.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.