Impossible Salmon Pie

Ingredients

• 1/4 cup green onions, chopped
• 1 small can salmon, drained and flaked
• 1 cup grated sharp Cheddar cheese
• 3 ounces cream cheese, diced
• 1 (2 ounce) jar pimiento
• 2 cups milk
• 4 eggs
• 1 cup Bisquick or Biscuit Baking Mix
• Salt and pepper to taste
• Dash of nutmeg

Instructions

1. Put onions, salmon Cheddar cheese, cream cheese and pimiento into a greased 10 inch pie pan.
2. In blender blend the remaining ingredients for 15 seconds.
3. Pour over ingredients in pie pan.
4. Bake at 400 degrees F for 35 to 40 minutes or until knife comes out clean when tested.