Print Recipe

Impossible Zucchini-Tomato Pie



  • 2 cups chopped zucchini
  • 1 cup chopped fresh tomato
  • 1/2 cup chopped onion
  • 1/3 cup grated Parmesan cheese
  • 1 1/2 cups milk
  • 3/4 cup Bisquick
  • 3 eggs
  • 1/2 teaspoon salt
  • 1/4 tablespoon pepper


  1. Heat oven to 400 degrees F. Grease a 10-inch quiche dish or pie plate.
  2. Sprinkle zucchini, tomato, onion and cheese into plate.
  3. Beat remaining ingredients until smooth, 15 seconds in blender on high, or 1 minute with hand beater.
  4. Pour into plate.
  5. Bake until knife inserted in center comes out clean - about 30 minutes.
  6. Cool 5 minutes before cutting and serving.

Yield: 6 servings

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.