Love Buffalo wings? Pack a punch of Buffalo flavor in an easy-to-make chicken pie.
Prep Time 15 min
Total Time 45 min
Servings 6
Expert Tips: Use refrigerated cooked chicken strips (from two 6-ounce packages) or any cooked chicken for this recipe. Look for bottled Buffalo wing sauce in the condiment aisle of the grocery store.
Nutrition Information: 1 Serving Calories 510 ( Calories from Fat 270), Total Fat 30g (Saturated Fat 10g, Trans Fat 1g ), Cholesterol 110mg Sodium 1180mg Total Carbohydrate 36g (Dietary Fiber 1g Sugars 10g ), Protein 25g
% Daily Value*: Vitamin A 10%; Vitamin C 0%; Calcium 25%; Iron 15%
Exchanges:2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 4 Fat
Carbohydrate Choices: 2 1/2
* Percent Daily Values are based on a 2,000 calorie diet.
3rd Place Winner Bisquick® Recipe Contest 2010!
Recipe and photo credit: Betty Crocker.
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